Rice Dishes

Items 22-33 Please specify:
Chicken,  Tofu or Plain Vegetable (Beef, +1.50) (Shrimp, BBQ Pork +3.00)

22 BEEF AND BROCCOLI
Sautéed beef with broccoli in oyster-garlic sauce.
14.50
23 CHICKEN 'N RICE
Sauteed chicken, baby corn, onion, snow peas, and straw mushrooms in gravy.
14.50
24 BBQ PORK 'N RICE
BBQ pork and steamed broccoli with ginger gravy.
15.00
25 CASHEW CHICKEN
Stir-fried chicken with cashew nuts, pineapple, snow peas, tomato, onion, bell pepper, and dried hot pepper.
15.00
26 GARLIC SAUCE
Sauteed with fresh garlic and white pepper, garnished with steamed broccoli.
15.00
27 PAD PRIK
Onion, bamboo shoot, bell pepper, carrot and straw mushrooms in spicy sauce.
14.50
28 SPICY BASIL LEAVES
Sautéed with fresh basil, straw mushrooms, onion and hot pepper.
14.50
29 RAMA SPECIAL
Sautéed chicken topped with peanut sauce, garnished with steamed broccoli.
15.00
30 GINGER CHICKEN
Stir-fried chicken with sliced ginger, bell pepper, straw mushrooms, baby corns and onion in bean sauce
14.50
31 CHICKEN SUPREME
Sautéed chicken with napa cabbage, carrot, baby corns, straw mushrooms and hot chili paste
14.50
32 FRIED RICE
Fried rice prepared with egg, onion, green pea, cucumber, and tomato.
14.50
33 PINEAPPLE FRIED RICE
Pineapple fried rice prepared with curry, carrot, onion, bell pepper, pineapple, raisin, and cashew nut.
15.00