Rice Dishes

Items 22-33 Please specify:
Chicken, Tofu or Plain Vegetable (Beef, +1.50) (Shrimp, BBQ Pork +3.00)


22	BEEF AND BROCCOLI Sautéed beef with broccoli in oyster-garlic sauce.	14.50

23	CHICKEN 'N RICE Sauteed chicken, baby corn, onion, snow peas, and straw mushrooms in gravy.	14.50

24	BBQ PORK 'N RICE BBQ pork and steamed broccoli with ginger gravy.	15.00

25	CASHEW CHICKEN Stir-fried chicken with cashew nuts, pineapple, snow peas, tomato, onion, bell pepper, and dried hot pepper.	15.00

26	GARLIC SAUCE Sauteed with fresh garlic and white pepper, garnished with steamed broccoli.	15.00

27	PAD PRIK Onion, bamboo shoot, bell pepper, carrot and straw mushrooms in spicy sauce.	14.50

28	SPICY BASIL LEAVES Sautéed with fresh basil, straw mushrooms, onion and hot pepper.	14.50

29	RAMA SPECIAL Sautéed chicken topped with peanut sauce, garnished with steamed broccoli.	15.00

30	GINGER CHICKEN Stir-fried chicken with sliced ginger, bell pepper, straw mushrooms, baby corns and onion in bean sauce	14.50

31	CHICKEN SUPREME Sautéed chicken with napa cabbage, carrot, baby corns, straw mushrooms and hot chili paste	14.50

32	FRIED RICE Fried rice prepared with egg, onion, green pea, cucumber, and tomato.	14.50

33	PINEAPPLE FRIED RICE Pineapple fried rice prepared with curry, carrot, onion, bell pepper, pineapple, raisin, and cashew nut.	15.00